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Data last updated 3 តុលា 2025
Metadata last updated 3 តុលា 2025
Created 3 តុលា 2025
ទម្រង់ PDF
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Name translated{'en': 'Food Environments, Using agroecology to enhance dietary diversity', 'km': 'Food Environments, Using agroecology to enhance dietary diversity', 'lo': 'Food Environments, Using agroecology to enhance dietary diversity', 'my_MM': 'Food Environments, Using agroecology to enhance dietary diversity', 'vi': 'Food Environments, Using agroecology to enhance dietary diversity'}
Package id4c5f218d-fc27-42cd-ad77-992250e16cb1
Position0
Resource description{'en': 'Changes in farming and land-use practices over the last 60 years have resulted in a significant decline in overall agrobiodiversity. This decline in domesticated crop and livestock breeds, as well as edible wild plant and animal species, is occurring at an incredible rate.', 'km': 'Changes in farming and land-use practices over the last 60 years have resulted in a significant decline in overall agrobiodiversity. This decline in domesticated crop and livestock breeds, as well as edible wild plant and animal species, is occurring at an incredible rate.', 'lo': 'Changes in farming and land-use practices over the last 60 years have resulted in a significant decline in overall agrobiodiversity. This decline in domesticated crop and livestock breeds, as well as edible wild plant and animal species, is occurring at an incredible rate.', 'my_MM': 'Changes in farming and land-use practices over the last 60 years have resulted in a significant decline in overall agrobiodiversity. This decline in domesticated crop and livestock breeds, as well as edible wild plant and animal species, is occurring at an incredible rate.', 'vi': 'Changes in farming and land-use practices over the last 60 years have resulted in a significant decline in overall agrobiodiversity. This decline in domesticated crop and livestock breeds, as well as edible wild plant and animal species, is occurring at an incredible rate.'}
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ឈ្មោះ Food Environments, Using agroecology to enhance dietary diversity
ការពិពណ៌នា

Changes in farming and land-use practices over the last 60 years have resulted in a significant decline in overall agrobiodiversity. This decline in domesticated crop and livestock breeds, as well as edible wild plant and animal species, is occurring at an incredible rate.