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Farmer Research Networks as a Strategy for Matching Diverse Options and...
The agricultural research and development institutions in most developing countries are poorly equipped to support the needs of millions of smallholder farmers that depend upon... -
Demand for Organic Agriculture Products in Chiang Mai
This study aims to confirm relationship of determinants of demand for organic agriculture products in Chiang Mai. Self-administered questionnaires was sent out to respondents in... -
Resolving the twin human and environmental health hazards of a plant based diet
Food can be health-giving. A global transition towards plant-based diets may equally help curb carbon emissions, slow land-system change and conserve finite resources. Yet,... -
Delivering on the Promise of Biological Control in Asia's Food Systems: A...
During the late twentieth century, the “Green Revolution” attained wide-ranging poverty alleviation, food security and improved nutrition across rural Asia. As these... -
Agroecological practices : the point of view of a development practitioner
This document, presented by GRET in March 2017, describes agroecological practices implemented in Myanmar’s Ayeyarwaddy Delta to support small farmers and landless producers. It... -
The Food and Economic Security and Improvement of Environment and...
The document presents the FESIEL Project led by MODE and Louvain Cooperation, aiming to improve food security, livelihoods, and environmental sustainability in Cambodia. It... -
Current Activities on Climate Change Adaptation in Myanmar
This presentation states the Climate Resilient Sustainable Agriculture (CRSA) activities that has been implemented in Myanmar so far. -
Impact of Rural Out-migration on the Resilience of Agricultural System of...
This presentation explores how rural out-migration affects the resilience of rice farming households in the Lower Ayeyarwady Delta, Myanmar. It analyzes the drivers of... -
Agriculture at a Crossroads, International Assessment of Agricultural...
Modern agriculture is producing more food per capita than ever before. At the same time, according to estimates from the Food and Agriculture Organization (FAO), almost 800... -
Nutrition Sensitive Agriculture: Linking Agriculture, Food Systems and Nutrition
This presentation was created for Mekong Extension Learning Alliance 3rd MELA meeting, at Angkor Paradise Hotel, Siem Reap on 30th October - 1st November 2017, Cambodia -
Agroecological practices: from the point of view of a development practitioner
The presentation of the Annual General Meeting of ALiSEA Myanmar, 19-24 February 2018, in Myanmar -
Cambodia Agriculture Development
The presentation of the Technical Workshop Distributional Effects of Disasters on Food Security in ASEAN, 17-20 July 2017, Putrajaya, Malaysia -
Finding alternatives to swidden agriculture: does agroforestry improve...
Swidden cultivation can contribute to deforestation and land degradation, which can subsequently result in a number of serious environmental problems. This paper examines the... -
Mainstreaming Agroecology Implications for Global Food and Farming Systems
In 2010, the Centre for Agroecology and Food Security (CAFS) was established to undertake applied research and education on agroecology as the underlying paradigm of sustainable... -
Agroecology Transition in Myanmar: Issues, Status and Stakeholder Mapping
This report on situation review of agro ecological transition in Myanmar is the follow up feasibility study (Consultation workshop on agro ecology, held at Yangon, on 12 June... -
Profitability of Organic Agriculture in a Transition Economy: the Case of...
Poverty is prevalent among smallholder farmers in transition economies where market failures prevail and where the capacity of the public sector is limited. This study assesses... -
Globally Important Agricultural Heritage Systems (GIAHS)
For centuries, farmers, herders, fishers and foresters have developed diverse and locally adapted agricultural systems managed with time tested, ingenious techniques. These... -
Farmers’ adoption of pollution-free vegetable farming in China: Economic,...
Based on the survey data of 420 vegetable farmers in China, the logit model is used to analyze farmers’ adoption motivation of pollution-free vegetable farming and quantify the... -
Agroecology and the Search for a Truly Sustainable Agriculture - 1st edition
There is increasing evidence that warns that the growing push toward industrialization and globalization of the world’s agriculture and food supply imperils the future of... -
Presentations from the Regional Forum on Promoting Sustainable Agriculture...
The Mekong Sub-region is rapidly becoming a new frontier of economic growth in Southeast Asia due to its rich human and natural capital (ADB 2017). Its suitability for a wide...
ທ່ານຍັງສາມາດເຂົ້າເຖິງການລົງທະບຽນນີ້ໂດຍໃຊ້ API (ເບີ່ງ ເອກະສານ API).