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ການອັບເດດຂໍ້ມູນລ່າສຸດ 22 ພຶດສະພາ 2026
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ສ້າງ 22 ພຶດສະພາ 2026
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Id43705e75-e02e-44ce-8b42-c4d3719cebc8
Name translated{'en': 'Guidance on Monitoring Algal Toxins in Bivalve Molluscs – Including Monitoring of Harmful Algae and Management of Harvesting and Production Areas', 'km': 'Guidance on Monitoring Algal Toxins in Bivalve Molluscs – Including Monitoring of Harmful Algae and Management of Harvesting and Production Areas', 'lo': 'Guidance on Monitoring Algal Toxins in Bivalve Molluscs – Including Monitoring of Harmful Algae and Management of Harvesting and Production Areas', 'my_MM': 'Guidance on Monitoring Algal Toxins in Bivalve Molluscs – Including Monitoring of Harmful Algae and Management of Harvesting and Production Areas', 'vi': 'Guidance on Monitoring Algal Toxins in Bivalve Molluscs – Including Monitoring of Harmful Algae and Management of Harvesting and Production Areas'}
Package id0a113d48-90ff-41c0-85aa-562cc9d01fc3
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Resource description{'en': 'This document provides general guidance developed by FAO, IOC-UNESCO, and IAEA on monitoring algal toxins in bivalve molluscs to address the risks posed by harmful algal blooms (HABs) to ecosystems and human health. The content focuses on supporting the development of sampling methods, analytical procedures, and toxin risk management measures at both pre-harvest and post-harvest stages to meet stringent market requirements.', 'km': '', 'lo': '', 'my_MM': '', 'vi': ''}
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ຊື່ Guidance on Monitoring Algal Toxins in Bivalve Molluscs – Including Monitoring of Harmful Algae and Management of Harvesting and Production Areas
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