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FAB
Post-harvest technology for vegetable seed production
This document explains the importance of post-harvest technology and the points to follow for collecting and storing seeds according to post-harvest technology for five types of... -
FAB
Farmers' Field School (Trainee Manual)
This book is presented in 4 main chapters: Chapter (1) Seeds and Planting Materials Chapter (2) Soil and Plant Nutrition Chapter (3) Integrated Pest Management Chapter (4) Post-... -
FAB
Exchange of Experiences on the Production, Use, and Conservation of Local Seeds
This book explains how to obtain good, pure seeds, how to have high-quality seeds, the benefits of using those seeds, and the concepts of external seed storage. In addition, it... -
FAB
Rice Quality Grain Production (Monsoon)
This poster presents the inputs required to produce high-quality paddy rice per acre, including their rates and application timing. It also describes step-by-step care from the... -
FAB
Vegetable Seed Saving
This poster explains the key factors for producing local vegetable seeds, as well as how to extract and store seeds of eggplant, long bean, cucumber, snake bean, and white gourd.
