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COVID-19 and the crisis in food systemsSymptoms, causes, and potential solutions
The COVID-19 health crisis has brought on an economic crisis, and is rapidly exacerbating an ongoing food security and nutrition crisis. In a matter of weeks, COVID-19 has laid... -
Presentation for Cambodia National Workshop on the Application of TAPEa Tool...
There is no description for this dataset
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Developing an E-learning platform in Agroecology
Narrative report - ACTAE Small Grant Facility. Contract in the Framework of ACTAE regional project CANSEA component -
TAPEa Tool for Agroecology Performance Evaluation
This presentation for the Regional workshop on the Application of the FAO Global Analytical Framework for the multidimensional assessment of Agroecology, 24-26 September 2019,... -
Activities implemented by the Department of Agricultural Land Resources...
Narrative report - ACTAE Small Grant Facility for the Activities implemented by the Department of Agricultural Land Resources Management, the Conservation Agriculture Service... -
Agro Ecology in Lao, Southeast Asia
This presentation for the event on the Agri-Business Conference Laos 2019€ at the rooftop of Kolao Building on 25 June 2019, Vientiane Capital, Lao PDR. -
Farmers taking the leadThirty years of farmer field schools
The Farmer Field School (FFS) has been one of the most successful approaches developed and promoted by FAO over the past three decades, empowering farmers to become better... -
Export MarketInitial Findings
There is no description for this dataset
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Agroecological rice production in ChinaRestoring biological interactions
Biodiversity is an important characteristic to keep ecosystems stable and to make efficient use of environmental resources. These trends of simplification of agro-ecosystems,... -
Proceedings report for Symposium on Climate Change ResilienceTurning a...
Symposium on Climate Change Resilience: Turning a buzz-word into action€, Phnom Penh, Cambodia 14th June 2018The Symposium on Climate Change Resilience is framed within the... -
Towards a common food policy for the European UnionThe policy reform and...
This report argues for a Common Food Policy for the European Union: a policy setting a direction of travel for the whole food system, bringing together the various sectoral... -
Alley cropping and agro forestryTrees and crops for a better future
The presentation of TOT training of Permaculture project at Pha Tad Ke Botanical Garden, 18 €“ 23 February 2019, Laungprabang Province, Lao PDR -
Green Manure Crops
The presentation of TOT training of Permaculture project at Pha Tad Ke Botanical Garden, 18 €“ 23 February 2019, Laungprabang Province, Lao PDR -
Duch Ses Farm
There is no description for this dataset
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Adaptive Research on Rice/Potato Rotation Model (applying SRI for rice and...
Narrative report ALiSEA Small Grant Facility -
All presentation for the meeting Consumer Survey on Food Standards in...
The presentations for Working Meeting: Consumer Awareness on Food Standards in Cambodia€6 December 2018 | Phnom Penh Hotel, Phnom Penh, Cambodia -
Consumer Survey on Food Standards in ASEANKey Findings from Cambodia
Key Findings report from Consumer Survey on Food Standards in ASEAN (Cambodia) -
Review of Environment and DevelopmentGlobal Status of Agroecology - A...
Brief History of Agroecology; Agroecology Builds on Farmers’ Knowledge; Focus on the Food System; Agroecology at the Crossroads Today -
Dynamic development, shifting demographics, changing diets
The story of the rapidly evolving food system in Asia and the Pacific and why it is constantly on the move -
AgroecologyInnovating for sustainable agriculture, food systems
Industrial food production contributes heavily towards climate change, environmental degradation and the depletion of natural resources €“ and in so doing it erodes the very...
