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The state of the world’s biodiversity for food and agriculture
This report presents the first global assessment of biodiversity for food and agriculture (BFA). It complements other global assessments prepared under the auspices of the... -
The importance of Seed Saving
The presentation of TOT training of Permaculture project at Pha Tad Ke Botanical Garden, 18 €“ 23 February 2019, Laungprabang Province, Lao PDR -
Alley cropping and agro forestryTrees and crops for a better future
The presentation of TOT training of Permaculture project at Pha Tad Ke Botanical Garden, 18 €“ 23 February 2019, Laungprabang Province, Lao PDR -
Green Manure Crops
The presentation of TOT training of Permaculture project at Pha Tad Ke Botanical Garden, 18 €“ 23 February 2019, Laungprabang Province, Lao PDR -
AgroecologyInnovating for sustainable agriculture, food systems
Industrial food production contributes heavily towards climate change, environmental degradation and the depletion of natural resources €“ and in so doing it erodes the very... -
Agroecology as a Pathway towards Sustainable Food Systems
This report summarizes the results of impact studies about agroecological interventions in semiarid regions in three countries, namely, Pernambuco state in Brazil, Fatick... -
UNICAM and the sustainability goals
The presentation for UNICAM conference Sustainable Agriculture in Cambodia Current knowledge applications and future needs€ 27-29 August 2018, Angkor Paradise Hotel, Siem Reap... -
Constructing markets for agroecology An analysis of diverse options for...
The purpose of this study is to explore whether and how products from agroecological production systems are being valued in markets. This exploratory study has been conducted... -
The use of indicators to assess the sustainability of farming systems...
Presentation for ALiSEA thematic workshop 29/11/2016, Vientiane Capital, Lao PDR -
The Future od FeedSeeds of Resilience. A compendium of Perspectives on...
"Because of the centrality of resilient seed systems to our collective future of food, and because of the urgency to attend to the threats currently placed upon them, the Global... -
Farming Matters - Making the case for Agroecology - Isue N°32.3
Agroecology is ever more present in our food and farming system. In recent years, this approach to farming and food has gained visibility and recognition among food producers,... -
Farming Matters - Revaluing traditional plants - Issue n°32.2
This issue of Farming Matters looks at the growing number of initiatives worldwide that aim to harness the potential of traditional plants. Cultivating traditional plants builds... -
Innovative Markets for Sustainable Agriculture. How innovations in market...
Between 2013 and 2015, the Food and Agriculture Organization of the United Nations (FAO) and the French National Institute for Agricultural Research (INRA) undertook a survey of... -
Audit and agrarianismthe moral economy of an alternative food network
With consumers and producers seeking alternative to corporate, industrial food, systems of provision that promise greater ecological and social sustainability have gained in... -
Sustainable Intensification of Tropical Agro-EcosystemsNeed and Potentials
Rapid population growth, increasingly complex economies and novel industrial uses of agricultural products call for further intensification of agriculture, particularly in the... -
FEEDING THE PEOPLE - AGROECOLOGY FOR NOURISHING THE WORLD AND TRANSFORMING...
How can inefficient, poorly managed smallholder systems be transformed into productive agroecological systems? And how can environmentally destructive, energy and chemical... -
Agroecology. A response to the Agricultural and Food Challenges of the 21st century
To replace agroecology in a global context and to mention the conditions required for developing agroecology.This document is written in two parts: the first one describes... -
Agriculture at a crossroads - Global Report
This document is the synthesis of IAASTD studies on international agriculture, it is a global assessment. It presents the conclusions of several experts on different issues. -
The future Alternative pathways to 2050 of food and agriculture - Full report
This report explores different future pathways for food and agriculture systems through three distinct scenarios characterized by the way the key challenges to food security,... -
Measuring what matters in agriculture and food systemsA synthesis of the...
The Economics of Ecosystems and Biodiversity (TEEB) (2018). Measuring what matters in agriculture and food systems: a synthesis of the results and recommendations of TEEB for...
