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Making Rice Production More Environmentally-Friendly
Irrigated rice production is one of the most essential agricultural activities for sustaining our global population, and at the same time, one of the agricultural sectors... -
Organic Agriculture as an Opportunity for Sustainable agricultural Development
We need drastic change in the global food system in order to achieve a more sustainable agriculture that feeds people adequately, contribute to rural development and provide... -
FARMING FOR THE FUTURE. Organic and Agroecological Solutions to Feed the World
Hunger is not primarily a problem of overall supply of food, but rather of poverty, lack of democracy and unequal access to land, water and other resources, especially for... -
Organic agriculture in the twenty first century
Organic agriculture has a history of being contentious and is considered by some as an inefficient approach to food production. Yet organic foods and beverages are a rapidly... -
Replacing Chemicals with Biology. Phasing out highly hazardous pesticides...
Adverse effects of highly hazardous pesticides (HHPs) on people and the environment have been a global concern for many years. In 2006, this was clearly expressed by the FAO... -
Green Manure Crops
The presentation of TOT training of Permaculture project at Pha Tad Ke Botanical Garden, 18 €“ 23 February 2019, Laungprabang Province, Lao PDR -
Patterns in nature
The presentation of TOT training of Permaculture project at Pha Tad Ke Botanical Garden, 18 €“ 23 February 2019, Laungprabang Province, Lao PDR -
Introduction of PermacultureDefinition and foundation elements
The presentation of TOT training of Permaculture project at Pha Tad Ke Botanical Garden, 18 €“ 23 February 2019, Laungprabang Province, Lao PDR -
AgroecologyInnovating for sustainable agriculture, food systems
Industrial food production contributes heavily towards climate change, environmental degradation and the depletion of natural resources €“ and in so doing it erodes the very... -
Agroecology as a Pathway towards Sustainable Food Systems
This report summarizes the results of impact studies about agroecological interventions in semiarid regions in three countries, namely, Pernambuco state in Brazil, Fatick... -
Better and Different Transforming food systems through agroecology
The publication depicts how civil society initiatives play an increasing role in shaping local food systems and how they are drawing up food policy. Various cases from Kenya,...
