-
Resolving the twin human and environmental health hazards of a plant based diet
Food can be health-giving. A global transition towards plant-based diets may equally help curb carbon emissions, slow land-system change and conserve finite resources. Yet,... -
Trade offs between ecosystem services and opportunity costs in the TonLe Sap...
This 2016 study by Ecoland examines rice farming systems around Tonle Sap Lake, showing how ecosystem services vary by method. Floating rice offers the most ecological benefits... -
Delivering on the Promise of Biological Control in Asia's Food Systems: A...
During the late twentieth century, the “Green Revolution” attained wide-ranging poverty alleviation, food security and improved nutrition across rural Asia. As these... -
Who Will Feed Us? The Industrial Food Chain vs. The Peasant Food Web
1 - Peasants are the main or sole food providers to more than 70% of the world’s people, and peasants produce this food with less (often much less) than 25% of the resources –... -
The success story of Saw Htoo Baw; "Small farmer with big dreams!"
The presentation of the Annual General Meeting of ALiSEA Myanmar, 19-24 February 2018, in Myanmar -
Conservation Agriculture in Myanmar
The presentation of the Annual General Meeting of ALiSEA Myanmar, 19-24 February 2018, in Myanmar -
Vietnam Food Safety Risks Management
A report on food safety was produced by the World Bank and partner at the request of government of Vietnam. This policy brief summaries the key finding and recommendation. -
Dynamics of Soil Carbon, Nitrogen and Soil Respiration in Famer’s Field with...
The years of intensive tillage in many countries, including Cambodia have caused significant decline in agriculture’s natural resources that could threaten the future of... -
Asia at the Crossroads Prioritising Conventional Farming or Sustainable Agriculture?
This report argues that Asian countries are at a crossroads in their agriculture strategies. Before them are two farming models: „conventional‟, industrial farming, promoted by... -
Mainstreaming Agroecology Implications for Global Food and Farming Systems
In 2010, the Centre for Agroecology and Food Security (CAFS) was established to undertake applied research and education on agroecology as the underlying paradigm of sustainable... -
Agroecology Stakeholder Mapping and Situation Review in Cambodia
The current report presented results from a study on agroecology stakeholder mapping and situation review in Cambodia conducted within the framework of AFD’s funded regional... -
Globally Important Agricultural Heritage Systems (GIAHS)
This is a brief introduction of the Globally Important Agricultural Heritage Systems (GIAHS) programme. For centuries, farmers, herders, fishers and foresters have developed... -
Agroecology and the Search for a Truly Sustainable Agriculture - 1st edition
There is increasing evidence that warns that the growing push toward industrialization and globalization of the world’s agriculture and food supply imperils the future of... -
Alder trees enhance crop productivity and soil microbial biomass in tea plantations
Monoculture farming systems lead to soils depleted of nutrients and diminished microbial functional diversity, disrupting process crucial to maintaining soil health. The... -
Replacing Chemicals with Biology. Phasing out highly hazardous pesticides...
Adverse effects of highly hazardous pesticides (HHPs) on people and the environment have been a global concern for many years. In 2006, this was clearly expressed by the FAO... -
Factors Influencing Success and Non-success in Organic Leaf-Vegetable...
This study describes the organic farming systems and identify why some farmers success while others are none-success of organic vegetable farming in None tae village, Xaythani... -
Agriculture at a crossroads “ East and South Asia and the Pacific (ESAP) Report
Present the synthesis of the agricultural situation in East and South Asia and the Pacific.This document is a report of IAASTD that presents the general agricultural situation... -
ECHO Development Notes - Issue 149, October 2020
In this issue:Farmer-Centered Climate Change Mitigation: Part 2 of 2From ECHO's Seed Bank: How Seeds from ECHO Grew in a Dry-Season Garden in UgandaEchoes from our Network:... -
Ecologically-based Pest ManagementA way out of pesticide reliance for...
The presentation for the workshop Pesticides, Agriculture and Food: Multiple and Growing concerns in Cambodia€, 28th of November 2019 -
Small scale beekeeping and awareness raising on pollinators conservation for...
This report, documents the finding of a feasibility study regarding small scale beekeeping development in the framework of the APICI project
Agroecology Library
Our repository of literature on agroecology on Southeast Asia includes more than 750 documents.