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About Seeds
This book discusses the types of seeds, the local varieties that are gradually disappearing, how local seeds are connected to our lives, culture, and spiritual values, and that... -
Practical Training for Agroecology (Handbook)
This handbook aims to systematically develop a sustainable agricultural system using one's own available resources, using natural and biological methods to help prevent... -
Exchange of Experiences on the Production, Use, and Conservation of Local Seeds
This book explains how to obtain good, pure seeds, how to have high-quality seeds, the benefits of using those seeds, and the concepts of external seed storage. In addition, it... -
Vegetable Seed Saving
This poster explains the key factors for producing local vegetable seeds, as well as how to extract and store seeds of eggplant, long bean, cucumber, snake bean, and white gourd. -
Potential Geographical Indication Product for Myanmar
What is intellectual property and its rights? What are geographical indications (GI) and types of GI? Why should GI be protected? How are GI protected? What are the advantages... -
Production of Vegetable Fern (Diplazium esculentum Reytz.) Under Varying...
This topic of interest dates back a few years to when the Director of ECHO Asia, observing that local edible vegetable ferns were only being wild-harvested and made available at...
Agroecology Library
Our repository of literature on agroecology on Southeast Asia includes more than 750 documents.