Rice is vital to Cambodia's economy and food security, accounting for 16.7% of the country's GDP in 2024. However, the increasing reliance on chemical pesticides to meet export...

Organic rice presents Cambodia with an opportunity to link rural livelihoods, food safety, and environmental sustainability. However, adoption remains modest due to weak market...

This open access book will contribute to a more nuanced debate around seed system resilience that goes beyond the dominant dichotomous conceptualization of seed governance often...

Food systems contribute to multiple crises while failing to deliver healthy, nutritious food for all. A substantial amount of research suggests that the root cause of this issue...

In this insightful interview, we talk with Mr. Do Trong Hieu, a researcher from the Northern mountainous Agriculture and Forestry Science Institute (NOMAFSI), to discuss an...

How do Cambodian farmers choose the best rice for their local conditions and market needs? This video follows a participatory rice variety evaluation conducted in Preah Vihear...

This study evaluates agroecological performance in Battambang province, Cambodia, using the FAO Tool for Agroecology Performance Evaluation (TAPE). It compares farms across...

Crop-Livestock Integration (CLI) through biomass exchanges between crop and livestock enhances the sustainability of mixed farming systems, improving production, autonomy,...

This brief gives an overview of available knowledge on agroecological approaches in the Mekong Region, focusing on agroecological solutions that aim to protect ecosystem...

This recipe focuses on transforming sweet potatoes into crispy chips, providing farmers with a simple method to reduce food waste and create a value-added product. This approach...

This leaflet explains how farmers in northwest Vietnam process coffee husks into organic fertilizer. It details the benefits—improved soil health, reduced environmental...

This documentary showcases the transformation of Ninh Thai Safe Vegetables Cooperative (Ham Yen district, Tuyen Quang) from small-scale farming to a successful inclusive...

In an era marked by unprecedented challenges, the current global agrifood systems, faced with mounting pressures, require a paradigm shift. Population growth, environmental...

In the Mekong Region, agroecological approaches provide a niche alternative to the dominant traditional or intensive farming systems. We conducted a synthesis of current...

This June 2025 technical leaflet presents BanSuaneAiOun Organic Farm’s method for producing organic cucumber seeds. It explains how on-farm seed production reduces costs,...

The video presents an organic integrated farm 'Souan Ai Aoun Farm' located in the Natha Village, Chomphet District, Luang Prabang Province, Lao PDR. The farm combines various...

This book results from the compilation of different case studies from the ALiSEA Small Grant Facility and other research work carried out since 2015. ALiSEA funded 26...

To underline the need for radical, systemic changes, we have chosen the term AgroEcological Transitions€ for the title of this volume. It stresses that a transition towards...

This book is a systematic presentation of a collaborative multi-disciplinary and multi-institutional study and informs the development of future policies in agriculture...

The book makes an evidence-based case for organic agriculture indeveloping countries, particularly those in Southeast Asia. It starts byexamining the data from organic...