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Technical guideline for growing organic ba be sweet squash
The guideline provides a practical framework for cultivating Ba Be aromatic pumpkin under organic farming standards. It highlights the importance of preserving this indigenous... -
Technical guidelines for organic freshwater fish farming for commercial use
This handbook provides practical guidelines for organic polyculture of freshwater fish in Vietnam, developed under an FAO-supported project to promote sustainable aquaculture.... -
Leveraging Geo-Economic Proximity and Agricultural Commercialisation
The purpose of this research brief is to synthesize the findings of ten policy research studies conducted by NAFRI’s Policy Think Tank (PTT) research team between 2016 and 2020,... -
Conservation Agriculture, A 4 Wins Solution For Rainfed Agriculture In...
In “Mekong” countries (Cambodia, Laos, Vietnam, …), the agricultural sector provides the livelihood for a greater share of the population than its share part of the GDP.... -
Technical guidelines for organic cattle and buffalo farming
The “Organic Apple Snail Farming Manual” provides detailed technical guidance to support farmers in developing sustainable aquaculture systems in Vietnam . It covers pond... -
From Farmed Chicken to Household-raised Chicken by Adjusting Feed Formulas
This note summarizes/translates the research paper titled “From Farmed Chicken to Household-raised Chicken by Adjusting Feed Formulas – Experience of Raising Chicken at Nalee... -
Lao organic standard for rice
This document present the Lao Organic Rice Standard (LORS) in 2015 providing practical guideline for stakeholders involving rice farmers, processors, packagers and traders -
Organic Agriculture in Lao PDR
This presentation is a brief overview of Organic Agriculture in Lao PDR by the faculty of Agriculture of the NUoL during a Japanese Food Industry Tour for development of food... -
Guideline for Farmers: Handbook of agroecological farming practice for...
The document provides practical guidelines on ecological agriculture practices to adapt to climate change, emphasizing the use of natural resources and reducing chemical inputs.... -
HELVETAS Swiss Intercooperation and HELVETAS in Myanmar A Brief Overview
HELVETAS Swiss Intercooperation was Founded in 1955 as first private Swiss development organization, 2011 merger with Intercooperation. We’re promotes multi-stakeholder and... -
Nature-based solutions for food security and community resilience to climate...
Food forests perform well with suitable or appropriate social-cultural and environmental conditions by building capacity, providing quality food, enhancing biodiversity, and... -
Building the social ecological future: transformative approaches in Vietnam
Building the Social-Ecological Future: Transformative Approaches in Vietnam explores how Vietnam can respond to interconnected global crises—climate change, biodiversity loss,... -
Toward a sustainable food system and agroecology transition in Vietnam
Even with the impressive results of agricultural growth and food security during last nearly 40 years of Renovation, the Vietnam Socio-economic Development Strategy for... -
Regional Workshop - Scaling-up Agroecology in ASEAN Higher Education to Meet...
With support from the Office of the Higher Education Commission (OHEC) Thailand, Chulalongkorn University (CU) led a small multi-disciplinary policy studies and dialogue project... -
Land tenure meets agro-ecology dialogue to promote smallholder farming in...
The presentation of Agroecology Futures Regional Forum, November 6-8, 2018, Siem Reap, Cambodia -
Summary Report Second Regional Land Forum
Regional Land Forum was held from 28-30th May, 2018, in Bangkok. This report documents the rich discussions and presentations offered during the forum -
Impact of agriculture, industry, food production, renewable energy...
This study investigates how industry, agriculture, food production, renewable energy consumption, consumer price index, and urbanization influence the ecological footprint... -
Delivering on the Promise of Biological Control in Asia's Food Systems: A...
During the late twentieth century, the “Green Revolution” attained wide-ranging poverty alleviation, food security and improved nutrition across rural Asia. As these... -
Agricultural low-carbon transformation driven by the integration of...
Agricultural carbon emissions are a major source of global climate change. The new form of agricultural economy resulting from the deep integration of agriculture and tourism... -
A critical review of food waste and poultry manure anaerobic co-digestion:...
Anaerobic co-digestion (AcoD) has emerged as an effective technology for treating poultry manure (PM) and food waste (FW), converting these organic materials into valuable...
Agroecology Library
Our repository of literature on agroecology on Southeast Asia includes more than 750 documents.