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Globally Important Agricultural Heritage Systems (GIAHS)
This is a brief introduction Globally Important Agricultural Heritage Systems (GIAHS) programme -
Biochar, climate change and soilA review to guide future research
Biochar is the charred by-product of biomass pyrolysis, the heating of plant-derived material in the absence of oxygen in order to capture combustible gases. The objective of... -
Agroecology and the Search for a Truly Sustainable Agriculture - 1st edition
There is increasing evidence that warns that the growing push toward industrialization and globalization of the world’s agriculture and food supply imperils the future of... -
Agriculture at a Crossroads IAASTD findings and recommendations for future farming
The International Assessment of Agricultural Knowledge, Science and Technology for Development (IAASTD), commonly known as the World Agriculture Report. More than 400 scientists... -
Integrated Pest Management for Sustainable Intensification of Agriculture in...
Integrated Pest Management (IPM) is a leading complement and alternative to synthetic pesticides and a form of sustainable intensification with particular importance for... -
Making Rice Production More Environmentally-Friendly
Irrigated rice production is one of the most essential agricultural activities for sustaining our global population, and at the same time, one of the agricultural sectors... -
FARMER RESEARCH NETWORKS AS A STRATEGY FOR MATCHING DIVERSE OPTIONS AND...
The agricultural research and development institutions in most developing countries are poorly equipped to support the needs of millions of smallholder farmers that depend upon... -
Agroecology as a Transdisciplinary, Participatory, and Action-Oriented Approach.
This article traces multiple directions in the evolution of agroecology, from its early emphasis on ecological processes in agricultural systems, to its emergence as a... -
Landscapes for Agrobiodiversity. <em>Agrobiodiversity perspectives in...
The importance of agrobiodiversity and its custodians has been ignored in both conservation and agricultural development, as reflected in the debate about whether land sparing€... -
Report of the Special Rapporteur on the right to food
The report was written in collaboration with the Special Rapporteur on the implications for human rights of the environmentally sound management and disposal of hazardous... -
Making Sense (and Cents) of Food and Nature. <em>A media guide to covering...
We know there’s something wrong with the food. What we don’t knowIt doesn’t have to be that way. People are increasingly aware, though still woefully misinformed, that there is... -
Agroecology and Sustainable Development
Understanding the cornerstones of agroecology€ requires a sustained and significant collective effort, comparable to the efforts that went into conquering space. (...) Without... -
The System of Rice Intensification (SRI)Responses to frequent asked questions
Compared to a decade ago, many more persons €“ at least 10 million people, most of them farmers -- can now answer the question "What is SRI?" at least in general terms. However,... -
Agroecology and the Food System
On a global scale agriculture and food will face key challenges of properly feeding a population of nine billion individuals in 2050, while preserving the ecosystems from which... -
Organic Agriculture as an Opportunity for Sustainable agricultural Development
We need drastic change in the global food system in order to achieve a more sustainable agriculture that feeds people adequately, contribute to rural development and provide... -
Toward thick legitimacycreating a web of legitimacy for agroecology
Legitimacy is at the heart of knowledge politics surrounding agriculture and food. When people accept industrial food practices as credible and authoritative, they are... -
The Farming Systems Trial
The hallmark of a truly sustainable system is its ability to generate itself. When it comes to farming, the key to sustainable agriculture is healthy soil, since it is a... -
FARMING FOR THE FUTURE. Organic and Agroecological Solutions to Feed the World
Hunger is not primarily a problem of overall supply of food, but rather of poverty, lack of democracy and unequal access to land, water and other resources, especially for... -
From Uniformity to Diversity. A paradigm shift from industrial agriculture...
This report explores the potential for a shift to occur from current food systems, characterized by industrial modes of agriculture, to systems based around diversified... -
Trends, drivers and impacts of changes in Swidden cultivation in tropical...
This meta-analysis of land cover transformation of the past 10-15 years in tropical-agriculture frontier worldwide show that swidden agriculture decrease in landscapes with...
Agroecology Library
Our repository of literature on agroecology on Southeast Asia includes more than 750 documents.