While the term “circular economy” is relatively new in Vietnam, the principles of this
economic model have long been embedded in traditional agricultural practices. Recently, these
economic models have experienced significant growth. This research involves a comprehensive
review of circular agriculture research and an analysis of various models within Vietnam at different
levels. The study categorizes circular economy models in the agricultural sector in Vietnam into four
basic groups: reduction model, waste recycling model, ecological chain model, and zero waste design
model. Through an exploration of these models, the study identifies eight main features of circular
economy models in Vietnam’s agriculture, such as a substantial surge, utilization of agricultural byproducts, waste, and leftovers, prevalence in rural areas, focus on small-scale production models,
leadership by big companies, and a shift from merely seeking cost savings to a more market-oriented
approach. The study also proposes principles for transitioning to an agricultural circular economy
from a linear economy and developing new agricultural circular economy practices in Vietnam.
