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A Review of Microgreens In Southeast Asia: Sustainable Agriculture,...
Microgreens are edible vegetable and herb seedlings with only 1–3 inches. Aside from their remarkable nutritional content, they can be grown easily in the city, and hence, they... -
“The Innovation Imperative”: The Struggle Over Agroecology in the...
As the gravity of the global social and ecological crises become more apparent, there is a growing recognition of the need for social transformation. In this article, we use a... -
Regenerative agriculture—agroecology without politics?
Regenerative agriculture is gaining momentum worldwide among practitioners, scientists and policy makers, and it is often associated with agroecology. Indeed, regenerative...
Agroecology Library
Our repository of literature on agroecology on Southeast Asia includes more than 750 documents.