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Biochar, climate change and soilA review to guide future research
Biochar is the charred by-product of biomass pyrolysis, the heating of plant-derived material in the absence of oxygen in order to capture combustible gases. The objective of... -
Agriculture at a Crossroads IAASTD findings and recommendations for future farming
The International Assessment of Agricultural Knowledge, Science and Technology for Development (IAASTD), commonly known as the World Agriculture Report. More than 400 scientists... -
Integrated Pest Management for Sustainable Intensification of Agriculture in...
Integrated Pest Management (IPM) is a leading complement and alternative to synthetic pesticides and a form of sustainable intensification with particular importance for... -
Making Rice Production More Environmentally-Friendly
Irrigated rice production is one of the most essential agricultural activities for sustaining our global population, and at the same time, one of the agricultural sectors... -
FARMER RESEARCH NETWORKS AS A STRATEGY FOR MATCHING DIVERSE OPTIONS AND...
The agricultural research and development institutions in most developing countries are poorly equipped to support the needs of millions of smallholder farmers that depend upon... -
Making Sense (and Cents) of Food and Nature. <em>A media guide to covering...
We know there’s something wrong with the food. What we don’t knowIt doesn’t have to be that way. People are increasingly aware, though still woefully misinformed, that there is... -
Agroecology and Sustainable Development
Understanding the cornerstones of agroecology€ requires a sustained and significant collective effort, comparable to the efforts that went into conquering space. (...) Without... -
The System of Rice Intensification (SRI)Responses to frequent asked questions
Compared to a decade ago, many more persons €“ at least 10 million people, most of them farmers -- can now answer the question "What is SRI?" at least in general terms. However,... -
Organic Agriculture as an Opportunity for Sustainable agricultural Development
We need drastic change in the global food system in order to achieve a more sustainable agriculture that feeds people adequately, contribute to rural development and provide... -
Toward thick legitimacycreating a web of legitimacy for agroecology
Legitimacy is at the heart of knowledge politics surrounding agriculture and food. When people accept industrial food practices as credible and authoritative, they are... -
The Farming Systems Trial
The hallmark of a truly sustainable system is its ability to generate itself. When it comes to farming, the key to sustainable agriculture is healthy soil, since it is a... -
FARMING FOR THE FUTURE. Organic and Agroecological Solutions to Feed the World
Hunger is not primarily a problem of overall supply of food, but rather of poverty, lack of democracy and unequal access to land, water and other resources, especially for... -
From Uniformity to Diversity. A paradigm shift from industrial agriculture...
This report explores the potential for a shift to occur from current food systems, characterized by industrial modes of agriculture, to systems based around diversified... -
A quantitative and qualitative historical analysis of the scientific...
agroecology, agroecosystem, agronomy, biodiversity, organic farming, rural development, sustainability -
On-farm impact of the System of Rice Intensification (SRI). Evidence and...
The paper summarizes the history, benefits, impacts and how to measure the impact of SRI. It also includes the knowledge gaps of SRI. -
Scaling Up Agroecology “ Toward the realization of the right to food
Present agroecology and conditions for scaling up.This document of the IATP presents agroecology (definition, principles) and various conditions which will allow scaling up... -
Mainstreaming AgroecologyImplications for Global Food and Farming Systems
Informe CAFS members and other members who work for change in the farming production, research and policy arenas about agroecology.In the first instance, this discussion paper... -
Agroecology concepts, principles and applications
Present the contributions of the SOCLA to FAO’s International Symposium on Agroecology for Food security and nutrition.Thanks to 15 points, this document provides the synthesis... -
Farmers taking the leadThirty years of farmer field schools
The Farmer Field School (FFS) has been one of the most successful approaches developed and promoted by FAO over the past three decades, empowering farmers to become better... -
Green Manure Crops
The presentation of TOT training of Permaculture project at Pha Tad Ke Botanical Garden, 18 €“ 23 February 2019, Laungprabang Province, Lao PDR
