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Profitability of Organic Agriculture in a Transition Economythe Case of...
A Poster Profitability of Organic Agriculture in a Transition Economy: the Case of Organic Contract Rice Farming in Lao PDR -
policy brief Boosting the demand for organic productsThe role of consumer...
A brief overview of Boosting the demand for organic products: The role of consumer trust and product availability€ -
Agroecology and the Search for a Truly Sustainable Agriculture - 1st edition
There is increasing evidence that warns that the growing push toward industrialization and globalization of the world’s agriculture and food supply imperils the future of... -
DEMAND FOR ORGANIC AGRICULTURE PRODUCTS IN CHIANG MAI
This study aims to confirm relationship of determinants of demand for organic agriculture products in Chiang Mai. Self-administerred questionnaires was sent out to respondents... -
Agroecological and agroforestry practices in tropical wet zones
This guide is designed as a support tool for technicians and farmers involved in actions to promote and develop agroecology. It is a follow-up to a first technical guide... -
Farmers’ adoption of pollution-free vegetable farming in ChinaEconomic,...
Based on the survey data of 420 vegetable farmers in China, the logit model is used to analyze farmers’ adoption motivation of pollution-free vegetable farming and quantify the... -
Agroecology as a Transdisciplinary, Participatory, and Action-Oriented Approach.
This article traces multiple directions in the evolution of agroecology, from its early emphasis on ecological processes in agricultural systems, to its emergence as a... -
Innovative approachesto linking sustainable and agroecological production...
This document is the final report of a serie of workshops. This workshop is the result of two research projectsthe first, on Sustainable practices, sustainable markets?... -
Report of the International Symposium on Agroecology in China
In September 2014 the Food and Agriculture Organization of the United Nations (FAO) convened the International Symposium on Agroecology for Food Security and Nutrition. This was... -
Agroecology and the Food System
On a global scale agriculture and food will face key challenges of properly feeding a population of nine billion individuals in 2050, while preserving the ecosystems from which... -
Organic Agriculture as an Opportunity for Sustainable agricultural Development
We need drastic change in the global food system in order to achieve a more sustainable agriculture that feeds people adequately, contribute to rural development and provide... -
Lending credencemotivation, trust, and organic certification
Various forms of regulation are often used to improve the performance of markets when relevant information is lacking. A good example is markets for credence goods or goods with... -
Toward thick legitimacycreating a web of legitimacy for agroecology
Legitimacy is at the heart of knowledge politics surrounding agriculture and food. When people accept industrial food practices as credible and authoritative, they are... -
AgroecologyA global Paradigm to Challenges Mainstreams Industrial Agriculture
Considerable controversy continues to exist in scientific and policy circles about how to tackle issues of global hunger, malnutrition, and rural economic decline, as well as... -
From Uniformity to Diversity. A paradigm shift from industrial agriculture...
This report explores the potential for a shift to occur from current food systems, characterized by industrial modes of agriculture, to systems based around diversified... -
Agroecology Transition in MyanmarIssues, Status and Stakeholder Mapping
This report on situation review of agro ecological transition in Myanmar is the follow up feasibility study (Consultation workshop on agro ecology, held at Yangon, on 12 June... -
Agroecological farming innovationsCase studies in Hoa Binh and Lam Dong...
Given the increasing scope and impacts of environmental pollution and food poisonings in Vietnam since its agricultural sector started with further intensification with more... -
Organic agriculture in the twenty first century
Organic agriculture has a history of being contentious and is considered by some as an inefficient approach to food production. Yet organic foods and beverages are a rapidly... -
Replacing Chemicals with Biology. Phasing out highly hazardous pesticides...
Adverse effects of highly hazardous pesticides (HHPs) on people and the environment have been a global concern for many years. In 2006, this was clearly expressed by the FAO... -
VIETNAM ORGANIC AGRICULTURE - An overview on current status and some success...
Although it is believed, as in all other countries in the world, Vietnamese farmers were growing crops organically hundred years ago, organic farming according to the...
