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Proceedings of the Experience Sharing Workshop: Review of Existing...
This experience sharing workshop is part of the activities implemented by the Agroecology Learning alliance in South East Asia (ALiSEA) to foster multi stakeholder... -
Integrated Pest Management for Sustainable Intensification of Agriculture in...
Integrated Pest Management (IPM) is a leading complement and alternative to synthetic pesticides and a form of sustainable intensification with particular importance for... -
How to improve yield crop in Organic Farming? - A case study of Vegetable...
This document by Dr. Tan Boun Suy (APSARA National Authority) presents a case study on improving vegetable and rice yields on poor acid sandy soils near Angkor. It compares... -
10 model farmers in organic agriculture
SAEDA describes 10 model farmers under the COFI project... -
Stories of change across Africa, Asia and Latin America from the DeSIRA...
This first book on Stories of Change highlights how research is reshaping the way we think about innovation and innovation systems, offering a portfolio of critical innovations... -
Resolving the twin human and environmental health hazards of a plant based diet
Food can be health-giving. A global transition towards plant-based diets may equally help curb carbon emissions, slow land-system change and conserve finite resources. Yet,... -
Farming Practices Applied in Welthungerhilfe-Lashio Contributing to...
The document presents sustainable farming practices promoted by Welthungerhilfe in Lashio, Shan State. It highlights techniques like conservation agriculture (minimal tillage,... -
The tyranny of taste: The case of organic rice in Cambodia
Fair-trade and organic products are often sold at price premiums justified by smaller production volumes that are associated with greater social and environmental... -
Integrating Agroecology and Participatory Action Research (PAR): Lessons...
The last decade has seen an increasing advancement and interest in the integration of agroecology and participatory action research (PAR). This article aims to: (1) analyze the... -
Delivering on the Promise of Biological Control in Asia's Food Systems: A...
During the late twentieth century, the “Green Revolution” attained wide-ranging poverty alleviation, food security and improved nutrition across rural Asia. As these... -
Sustainable Agricultural Practices of Farmers through Farmer Field School Approach
The document presents a project in Inle Lake, Myanmar, where environmental damage from unsustainable farming was addressed using the Farmer Field School (FFS) approach.... -
Policies and public services on agro-ecological rice production: The case of...
This 2016 presentation outlines the growth of the System of Rice Intensification (SRI) in Vietnam since 2003, supported by government, NGOs, and universities. It highlights key... -
Presentation of the Vuon Ao Chuong (VAC) System
Presentation of the Vuon Ao Chuong (VAC) (from Vietnamese : Garden, Fish pond and Animal shed) as an integrated system-based for an agroecological development. The document... -
On-farm impact of the System of Rice Intensification (SRI). Evidence and...
The System of Rice Intensification (SRI) is being promoted worldwide, but relatively little is yet known about its impacts at farm level. This article reviews available evidence... -
Organic agriculture and safe vegetables in Vietnam: implications for...
Organic agriculture is often promoted as a possible route for farmers in the global south to follow in the quest for greater agricultural sustainability. By allowing farmers... -
Agroecology for Sustainable Food Systems
This paper was prepared as a background document for the thematic session on ‘Agroecology for Sustainable Systems’ at the Global Science, Technology and Innovation Conference... -
Biochar, climate change and soil : A review to guide future research
Biochar is the charred by-product of biomass pyrolysis, the heating of plant-derived material in the absence of oxygen in order to capture combustible gases. The objective of... -
Agro-ecology Workshop about Bio-Inputs
The document summarizes an agro-ecology workshop held in Siem Reap in 2014, led by Dr. Tan Boun Suy from the APSARA National Authority. It focuses on the use of Khmer Effective... -
Open-pollinated & Agro-ecological Vegetable Seed Production
This document highlights the importance of open-pollinated vegetable (OPV) seed production and agroecological farming for small-scale farmers. It promotes seed saving as a way... -
An overview of the Cambodian agricultural sector
This document provides an overview of Cambodia’s agricultural sector, highlighting its significant role in the economy, employment, and exports, with rice as the dominant crop....
ທ່ານຍັງສາມາດເຂົ້າເຖິງການລົງທະບຽນນີ້ໂດຍໃຊ້ API (ເບີ່ງ ເອກະສານ API).