ຂໍ້ມູນເພີ່ມເຕີມ

ຊ່ອງຂໍ້ມູນ	ມູນຄ່າ
ການອັບເດດຂໍ້ມູນລ່າສຸດ	6 ກໍລະກົດ 2026
Metadata ອັບເດດຫຼ້າສຸດ	6 ກໍລະກົດ 2026
ສ້າງ	6 ກໍລະກົດ 2026
ຮູບແບບ	Website
ໃບອານຸຍາດ	License Not Specified
Datastore active	False
Datastore contains all records of source file	False
Has views	True
Id	b2f4b5e0-722a-48a4-83df-d69df397f427
Name translated	{'en': 'Juice Processing', 'km': '', 'lo': '', 'my_MM': '', 'vi': ''}
Package id	a53c2dea-293c-48c9-8519-7f44c0d9e3bf
Position	0
Resource description	{'en': 'The document "Juice Processing" (Method Sheet No. 5) describes the artisanal production process for Aloe Vera and Roselle juices in Siem Reap Province, Cambodia, as a sustainable solution for diversifying farmers’ incomes. The process is carefully standardized, from harvesting fresh raw materials and preliminary processing—such as removing the bitter latex from Aloe Vera or separating Roselle seeds—to juice preparation, bottling, and labeling. To ensure product quality and food safety, the document emphasizes the fundamental importance of personal hygiene, sanitation of production equipment, and regular water quality testing. It demonstrates how appropriate technologies can increase the added value of tropical crops while enabling small producer groups to access domestic markets in a more professional manner.', 'km': '', 'lo': '', 'my_MM': '', 'vi': ''}
State	active
ຊື່
ຄຳອະທິບາຍ