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Organic agriculture in the twenty first century
Organic agriculture has a history of being contentious and is considered by some as an inefficient approach to food production. Yet organic foods and beverages are a rapidly... -
Status of Community Based Forest Management in Lao PDR
Community involvement in forest management was (first) introduced in the Lao People’s Democratic Republic (Lao PDR) in 1989 when the First National Forestry Conference declared... -
National Social Protection Strategy for the Poor and Vulnerable (Cambodia)
Development of the national social protection strategy for the poor and vulnerable is necessary to promote the livelihoods of the people and to ensure the achievement of the... -
National Strategic Development Plan 2014-2018 (Cambodia)
For the growth, employment, equity, and efficiency to reach the status of upper-middle income country. -
COVID-19 and the crisis in food systemsSymptoms, causes, and potential solutions
The COVID-19 health crisis has brought on an economic crisis, and is rapidly exacerbating an ongoing food security and nutrition crisis. In a matter of weeks, COVID-19 has laid... -
Scaling up agroecology initiative transforming food and agricultural systems...
A proposal prepared for the international symposium on agroecology 3-5 April 2018This document presents the Scaling up Agroecology Initiative, a vision to bring agroecologya to... -
Who Wants to Farm? Youth Aspirations, Opportunities and Rising Food Prices
This paper explores these conditions in a context of food price volatility, and in particular rising food prices since 2007. To do so, it analyses primary qualitative research... -
Undertaking research on engaging women and men farmers in participatory...
The Farmer Participatory Crop Benchmarking (FPCB) study was implemented as an 18-month pilot study in Magwe township in the Central Dry Zone and is the first of its kind in...
