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Agroecology and the Food System
On a global scale agriculture and food will face key challenges of properly feeding a population of nine billion individuals in 2050, while preserving the ecosystems from which... -
Organic Agriculture as an Opportunity for Sustainable agricultural Development
We need drastic change in the global food system in order to achieve a more sustainable agriculture that feeds people adequately, contribute to rural development and provide... -
Alder trees enhance crop productivity and soil microbial biomass in tea plantations
Monoculture farming systems lead to soils depleted of nutrients and diminished microbial functional diversity, disrupting process crucial to maintaining soil health. The... -
Replacing Chemicals with Biology. Phasing out highly hazardous pesticides...
Adverse effects of highly hazardous pesticides (HHPs) on people and the environment have been a global concern for many years. In 2006, this was clearly expressed by the FAO... -
VIETNAM ORGANIC AGRICULTURE - An overview on current status and some success...
Although it is believed, as in all other countries in the world, Vietnamese farmers were growing crops organically hundred years ago, organic farming according to the... -
Agro ecologyIndia’s Journey to Agricultural Prosperity The evidence and path...
This textbook shows the definition of agro ecology, some successful case studies in agro ecology practicing in India. In addition, it presents the challenges and recommendations... -
FED UP NOW'S THE TIME TO INVEST IN AGRO-ECOLOGY
This document views the concept of agro ecology, benefits of agro ecology in multiple areas, and recommendations for new investment and support to scale up smallholder focused... -
The New Green Revolution How Twenty-First-Century Science Can Feed the World
To introduce the concept of a new agricultural paradigmThis document of the UN special rapporteur on the right to food and his advisor aims at presenting a new agricultural... -
Agroecology concepts, principles and applications
Present the contributions of the SOCLA to FAO’s International Symposium on Agroecology for Food security and nutrition.Thanks to 15 points, this document provides the synthesis... -
Nourishing the world sustainably scaling up agroecology
Explain what is agroecology and bring forward the key roles of agroecology.This document brings a presentation of agroecology: principles, practices, attributes of agroecology... -
Agriculture at a crossroads “ East and South Asia and the Pacific (ESAP) Report
Present the synthesis of the agricultural situation in East and South Asia and the Pacific.This document is a report of IAASTD that presents the general agricultural situation... -
Accompanying the Agro-ecological Transition in Southeast Asia 2015 - 2019
Final report for ACTAE regional project. The ACTAE regional project aims at promoting sustainable agriculture based on agroecology principles and practices in GMS - countries:... -
Narrative report of Farmer Forum on Agro-Ecological Practices and Food Sovereignty
The Farmer Forum on Agroecology Practices and Food Sovereignty organized by Kalyana Mitta Development Foundation (KMF) on 22-23 March 2019, at Central Agriculture Research and... -
Proceedings report for Symposium on Climate Change ResilienceTurning a...
Symposium on Climate Change Resilience: Turning a buzz-word into action€, Phnom Penh, Cambodia 14th June 2018The Symposium on Climate Change Resilience is framed within the... -
The state of the world’s biodiversity for food and agriculture
This report presents the first global assessment of biodiversity for food and agriculture (BFA). It complements other global assessments prepared under the auspices of the... -
Permaculture Handbooks by IDEP Foundation
To provide a wide range of practical and comprehensive guidelines, tools, and techniques for delivering effective Permaculture workshops. It includes over 200 presentations,... -
Towards an agroecological transition in South East Asia
The leaflet in ACTAE project Brief overview of main achievements -
AgroecologyInnovating for sustainable agriculture, food systems
Industrial food production contributes heavily towards climate change, environmental degradation and the depletion of natural resources €“ and in so doing it erodes the very... -
ACP-ACTAE Project (2017-2018) “ Agroecological Crop Protection
The ACP-ACTAE project was funded by AFD (Agence FranÇaise de Développement) within the ACTAE regional project ("Towards Agroecology Transition in the Mekong Region"). It was... -
A regional platform which aims at creating an enabling environment promoting...
This document presents the main findings of a Small R&D Grant awarded by CANSEA in the framework of the ACTAE project
