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Nutrition Sensitive Agriculture
E-Learning course on Nutrition Sensitive Agriculture by Faculty of Agrciulture in NUoL Laos -
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What Outcome Evaluation Reveals About Agroecology Interventions
The Agroecology and Safe Food System Transitions (ASSET) project worked across Vietnam, Laos, and Cambodia from 2020 to 2025, aiming to transform agricultural systems toward... -
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A Review of Microgreens In Southeast Asia: Sustainable Agriculture,...
Microgreens are edible vegetable and herb seedlings with only 1–3 inches. Aside from their remarkable nutritional content, they can be grown easily in the city, and hence, they... -
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Resilience of food systems in Laos in the face of Covid19, with a focus on...
Corona virus (Covid 19) is causing concern in various fields worldwide, especially in the food system. The impacts of Covid 19 on food systems have been one of the factors... -
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Activities implemented by the Conservation Agriculture Service Center (CASC)...
Final narrative report ACTAE Small Grant Facility -
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An Analysis of Value-Chains and Market Development to Support the...
This guidance memo analyzes pork value chains in Northern Vietnam, focusing on small-scale production by ethnic minority women. It highlights how industrial pork systems... -
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Eco-Innovations and Circular Agriculture Development in Vietnam
Vietnam’s agricultural sector is crucial to its economy and food security, but it faces sustainability challenges, including resource depletion, pollution, and climate impacts.... -
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Agroecological Rice Farming: An Approach for Economic Benefit and Energy...
Agroecological production strategies not only accomplish goals of food security (SDG #2- zero hunger) but also contribute to mitigating climate change (SGD #12 action for... -
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African swine fever and the adaptive capacity of ethnic minority smaller-...
One of the poorest areas of Vietnam, the Northern Mountainous Region (NMR) is largely populated by ethnic minorities.Women in these communities produce heritage breeds of pork... -
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Integrated responsible Rice and Aquaculture bankable project in the Mekong delta
Tri Luc commune (Thoi Binh district, Ca Mau province) is one of the first three localities to pilot a sustainable rice-shrimp rotation model under WWF's initiative to develop... -
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Hiep Thuan’s Story – FSC Certified Forest Plantation
The story of a cooperative in Quang Nam (now Da Nang City), whose members are transforming their traditional acacia growing practices into more responsible ones to enhance... -
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Ca Mau Forest Shrimp – Sustaining Livelihoods, Preserving Biodiversity
Amid the rich mangrove forests of Cà Mau, the forest shrimp farming model is opening up a path toward sustainable development: improving local livelihoods while preserving... -
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Leveraging Geo-Economic Proximity and Agricultural Commercialisation
The purpose of this research brief is to synthesize the findings of ten policy research studies conducted by NAFRI’s Policy Think Tank (PTT) research team between 2016 and 2020,... -
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Conservation Agriculture, A 4 Wins Solution For Rainfed Agriculture In...
In “Mekong” countries (Cambodia, Laos, Vietnam, …), the agricultural sector provides the livelihood for a greater share of the population than its share part of the GDP.... -
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Technical guidelines for organic cattle and buffalo farming
The “Organic Apple Snail Farming Manual” provides detailed technical guidance to support farmers in developing sustainable aquaculture systems in Vietnam . It covers pond... -
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From Farmed Chicken to Household-raised Chicken by Adjusting Feed Formulas
This note summarizes/translates the research paper titled “From Farmed Chicken to Household-raised Chicken by Adjusting Feed Formulas – Experience of Raising Chicken at Nalee... -
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Lao organic standard for rice
This document present the Lao Organic Rice Standard (LORS) in 2015 providing practical guideline for stakeholders involving rice farmers, processors, packagers and traders -
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Organic Agriculture in Lao PDR
This presentation is a brief overview of Organic Agriculture in Lao PDR by the faculty of Agriculture of the NUoL during a Japanese Food Industry Tour for development of food... -
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HELVETAS Swiss Intercooperation and HELVETAS in Myanmar A Brief Overview
HELVETAS Swiss Intercooperation was Founded in 1955 as first private Swiss development organization, 2011 merger with Intercooperation. We’re promotes multi-stakeholder and... -
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Nature-based solutions for food security and community resilience to climate...
Food forests perform well with suitable or appropriate social-cultural and environmental conditions by building capacity, providing quality food, enhancing biodiversity, and... -
Agroecology Library
Our repository of literature on agroecology on Southeast Asia includes more than 750 documents.