This document has been developed by the CIDSE Task Force on agroecology and is the result of a collaboration and dialogue held over the past year. The examples illustrating the...

The last decade has seen an increasing advancement and interest in the integration of agroecology and participatory action research (PAR). This article aims to: (1) analyze the...

During the late twentieth century, the “Green Revolution” attained wide-ranging poverty alleviation, food security and improved nutrition across rural Asia. As these...

The System of Rice Intensification (SRI) is being promoted worldwide, but relatively little is yet known about its impacts at farm level. This article reviews available evidence...

Organic agriculture is often promoted as a possible route for farmers in the global south to follow in the quest for greater agricultural sustainability. By allowing farmers...

This paper was prepared as a background document for the thematic session on ‘Agroecology for Sustainable Systems’ at the Global Science, Technology and Innovation Conference...

Biochar is the charred by-product of biomass pyrolysis, the heating of plant-derived material in the absence of oxygen in order to capture combustible gases. The objective of...

How to construct, manage and produce vegetable all year round in the Myanmar Dry Zone, with agroecological conservative practices

The document presents an initiative on Conservation Agriculture in Cambodia, focusing on sustainable practices for upland crops like cassava, maize, and soybean. It promotes...

This document highlights the importance of open-pollinated vegetable (OPV) seed production and agroecological farming for small-scale farmers. It promotes seed saving as a way...

This document, presented by GRET in March 2017, describes agroecological practices implemented in Myanmar’s Ayeyarwaddy Delta to support small farmers and landless producers. It...

The document outlines the ACP-ACTAE project, which focuses on promoting Agroecological Crop Protection (ACP) in Southeast Asia. It addresses the increasing demand for food...

This presentation details the activities supported by the ACTAE-CANSEA project. It has been presented during the ALISEA Vietnam Annual General Meeting, Hanoi - 14th of November...

This document aims at presenting the concept of agroecology and its various outcomes.

The document reviews rice production in Myanmar and highlights the shift toward agroecological practices. While rice is a key crop for the economy and food security, past...

This document presents the challenges of local market development for small holder ecologically friendly products. It states that organic agriculture in Myanmar remains small,...

This presentation states the Climate Resilient Sustainable Agriculture (CRSA) activities that has been implemented in Myanmar so far.

Presentation of the Maejo University, Thailand made during the Regional Academic Conference Addressing Agroecology Transition in the Mekong Region, 24th - 25th January 2017,...

Presentation of the Yezin Agriculture University (YAU), Myanmar

The document outlines the introduction of the Participatory Guarantee System (PGS) in Myanmar, supported by ADB and IFOAM. PGS offers a locally focused alternative to third-...