-
Cattle Fattening
Cattle fattening leads to rapid growth and a shorter rearing period to be slaughtered than conventional raising (4-6 months) by providing high-quality feed in abundance. It... -
Propagating & Integrating Gliricidia Sepium in Diversified Perennial...
Gliricidia sepium is a fast-growing, nitrogen fixing leguminous tree, highly valued for its adaptability in Northern Laos. It could serve as a resilient live fence, or... -
Choosing the Right Trees to Boost Ecosystem Services in Tea Systems of Northern Laos
Shade trees are key partners for tea producers when well managed. Keeping tea plants 3–6 meters from shade trees gives the best mix of yield, soil protection, and good tea... -
Weaver ant, a natural ecological practice to protect cashew nut plantations
Weaver ants (Oecophylla smaragdina, Hymenoptera) have been used for more than 2,000 years for the suppression of insect pests in Asian mango and citrus orchards, thus... -
Participatory Rice Varieties Evaluation: Empowering Farmers Through...
This data set presents resources on Participatory rice varieties evaluation: - the technical leaflet presents step by step how to evaluate rice varieties together with farmers... -
Biofertilizer production techniques in Xiengkhouang Province, Laos
The resource explains biofertilizer production in Yone village, Xiengkhouang Province, based on farmer experience. It highlights compost as a key input for soil health,... -
Recipe for Carnivorous / Herbivorous Fish Feed
As we are well aware, the cost of fish feed in current fish farming is relatively high, while the selling price of fish is often low. This has led many farmers to produce their... -
Fruit Trees Cutting and Nursing
This leaflet provides practical guidance on fruit tree propagation. It states how to make new branches growing and how to cut them in order to make new plants. It also explains... -
Making silage from green raw fodder material
Making silage is a method of preserving and storing green feed through anaerobic fermentation (without oxygen). Silage can be made from a diversity of forage materials and... -
Composting animal waste and agricultural by-products
A technical guide for composting composting animal waste and agricultural by-products. Composting manure with biological products is the process of decomposing animal and plant... -
Recipe For Sweet Potato Chips Using A Solar Dome
This recipe focuses on transforming sweet potatoes into crispy chips, providing farmers with a simple method to reduce food waste and create a value-added product. This approach... -
Resource Guide for Farmer-Trainers _ Based onOrganic Farming - Organic...
Organic farming tries to work with nature as much as possible. This applies both to the crops and animals, which provide the basis for our survival, as well as the surrounding... -
How to Cultivate Indigenous Microorganisms
There is no description for this dataset
-
The 10 elements of Agroecology: Guiding the transition to sustainable food...
This document presents the 10 elements emanated from the FAO regional seminars on Agroecology when Guiding guiding countries to transform their food and agricultural systems, to... -
Building Partnerships for Sustainable Agriculture and Food SecurityA Guide...
Over the past five years, the World Economic Forum’s New Vision for Agriculture (NVA) initiative has supported leaders in 19 countries across Asia, Africa and Latin America to... -
Working with SmallholdersA Handbook for Firms Building Sustainable Supply Chains
This handbook is a guide for firms who wish to expand their supply chains by working with smallholder farmers. The purpose is to enable more productive interactions between... -
Guidelines for Public Support to Organic Agriculture
the "Guidelines for public support to organic agriculture": these guidelines make the cornerstone of the toolkit and present the fullest possible compilation of facts, arguments... -
Voluntary Guide for National Seed Policy Formulation
Ensuring that farmers have access to affordable quality seeds and planting materials of the most suitable crop varieties is essential for improving food security and nutrition... -
Assessing capacity needs of extension and advisory services. A Guide for Facilitators
This guide is intended to assist facilitators in conducting a workshop with Extension and Advisory Service (EAS) providers for assessing their capacity needs.This guide has been... -
Best Practice Guide
This guide has been prepared using the Agroecology Futures Regional Forum, held in Siem Reap, Cambodia in 2018, as a baseline study for the continual improvement of events and...
Agroecology Library
Our repository of literature on agroecology on Southeast Asia includes more than 750 documents.