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Reducing Risks and Diversifying Income with Banana – Coffee – Legumes Multi-cropping
In Xiengkhouang, declining maize yields due to soil depletion combined with rising production costs are pushing smallholder farmers to shift to new crops. Many farmers are... -
A critical review of food waste and poultry manure anaerobic co-digestion:...
Anaerobic co-digestion (AcoD) has emerged as an effective technology for treating poultry manure (PM) and food waste (FW), converting these organic materials into valuable... -
Permaculture Handbooks
To provide a wide range of practical and comprehensive guidelines, tools, and techniques for delivering effective Permaculture workshops. It includes over 200 presentations,... -
Sustainable Intensification in Smallholder Agriculture An integrated systems...
Sustainable intensification has recently been developed and adopted as a key concept and driver for research and policy in sustainable agriculture. It includes ecological,... -
Organic Agriculture and Post 2015 Development Goals: building on the...
The book makes an evidence-based case for organic agriculture in developing countries, particularly those in Southeast Asia. It starts by examining the data from organic... -
Conservation and development of the floating rice based agroecological...
This book is a systematic presentation of a collaborative multi-disciplinary and multi-institutional study and informs the development of future policies in agriculture... -
Agroecological Transitions - Changes and Breakthroughs in the Making
To underline the need for radical, systemic changes, we have chosen the term AgroEcological Transitions€ for the title of this volume. It stresses that a transition towards... -
Agroecology Futures: Inspiring and innovating stories from the Agroecology...
This book results from the compilation of different case studies from the ALiSEA Small Grant Facility and other research work carried out since 2015. ALiSEA funded 26... -
Guide for the evaluation of agroecology
The Guide for the evaluation of agroecology proposes an approach and methodological tools for assessing the effects of agroecological practices and systems on the agro-... -
Habitat eradication and cropland intensification may reduce parasitoid...
California’s central coast differs from many agricultural areas in the U.S., which feature large tracts of monoculture production fields and relatively simple landscapes. Known... -
Improving Food Safety in Traditional Markets: a Risk-based Approach for...
Poor food safety hinders economic development and widens health inequalities. Traditional markets in Vietnam drive 40% of food‑borne illness. Without swift and coordinated... -
Rubber Development in the Lao PDR: Ensuring Sustainability
A collection of posters on developing a sustainable rubber industry in Lao -
The Technological Trajectory of Integrated Pest Management for Rice in Cambodia
For the past two decades, while the efficacy of Integrated Pest Management (IPM) has been successfully demonstrated in Cambodia, its dissemination and sustained adoption among... -
The Institutionalization of Agroecology in Viet Nam
This policy brief, after reviewing agrarian transition, agricultural public policies, actors and organisations supporting Agroecology in Vietnam, presents a rationale to develop... -
Boost Agricultural Sustainability through Crop-Livestock Integration:...
Crop-Livestock Integration (CLI) through biomass exchanges between crop and livestock enhances the sustainability of mixed farming systems, improving production, autonomy,... -
Participatory theory of change and the agroecological transition
Theory of change is a concrete manifestation of the principle of knowledge co-production, of particular interest when designing projects to support socio environmental... -
Advancing Agroecology through Policy Dialogue and Advocacy: Learning from...
In an era marked by unprecedented challenges, the current global agrifood systems, faced with mounting pressures, require a paradigm shift. Population growth, environmental... -
Agroecology, through and beyond markets : The case of Khao Kai Noi rice in...
In Xieng Khouang (XKH), farmers grow Khao Kai Noi (KKN) rice for self-consumption and surplus are mainly sold at local markets. The KKN-based farming system exhibits a range of... -
Strengthening agroecology for a fundamental transformation of agri-food systems
The negative effects of industrial agriculture have long been clear, and agroecology offers a multitude of solutions for the fundamental transformation of the agri-food system.... -
Better and Different! Transforming food systems through agroecology
The publication depicts how civil society initiatives play an increasing role in shaping local food systems and how they are drawing up food policy. Various cases from Kenya,...
បណ្ណាល័យកសិកម្ម
ឃ្លាំងរបស់យើងនៃអក្សរសិល្ប៍ស្តីពីបរិស្ថានវិទ្យានៅអាស៊ីអាគ្នេយ៍រួមមានឯកសារជាង 750 ។