Agroecology. A response to the Agricultural and Food Challenges of the 21st century

To replace agroecology in a global context and to mention the conditions required for developing agroecology.This document is written in two parts: the first one describes agroecology and replaces it in a general context. In this part agroecology is in relation with a lot of themes: food security, wealth, jobs, health, non-renewable resources, biodiversity The second part presents the conditions required for developing agroecology: policies, access to land, generate and diffuse knowledge

ទិន្នន័យ និងធនធាន

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ប្រភេទផលិតផលចំណេះដឹង បណ្ដាញកសិអេកូឡូស៊ី មិនមាន
ចំណងជើង Agroecology. A response to the Agricultural and Food Challenges of the 21st century
ការពិពណ៌នា To replace agroecology in a global context and to mention the conditions required for developing agroecology.This document is written in two parts: the first one describes agroecology and replaces it in a general context. In this part agroecology is in relation with a lot of themes: food security, wealth, jobs, health, non-renewable resources, biodiversity The second part presents the conditions required for developing agroecology: policies, access to land, generate and diffuse knowledge
ប្រភេទកសិអេកូឡូស៊ី
  • ប្រព័ន្ធកសិកម្មចំរុះ
  • កាត់បន្ថយធាតុចូល និងការកៃច្នៃឡើងវិញ
  • សុខភាពដី
  • សេដ្ធកិច្ច និងប្រាក់ចំណូល
  • អាហារូបត្ថម្ភ និងរបបអាហារ
  • ប្រព័ន្ធនិរន្ដរភាពស្បៀងអាហារ
  • ជីវចម្រុះ
  • អាកាសធាតុ
  • ការគ្រប់គ្រងទឹក
ពាក្យគន្លឹះ Agroecology
    អង្គការដែលរួមចំណែក Coordination Sud
    Author Laurent Levard (GRET), Frédéric Apollin (AVSF), Pierril Lacroix (AVSF), Fabrice Lhériteau (GRET), Maria del Carmen Solis (CEDIR) and Daniel Vildozo (Agroecol Andes)
    ឆ្នាំ 2013
    ប្រភេទឯកសារ
    ភាសា អង់គ្លេស
    ព័ត៌មានលំហ
    ប្រទេស Global
    កម្រិតរដ្ឋបាល ១
    កម្រិតរដ្ឋបាល ២
    Web Link