The document summarizes an agro-ecology workshop held in Siem Reap in 2014, led by Dr. Tan Boun Suy from the APSARA National Authority. It focuses on the use of Khmer Effective...

This document highlights the importance of open-pollinated vegetable (OPV) seed production and agroecological farming for small-scale farmers. It promotes seed saving as a way...

This document provides an overview of Cambodia’s agricultural sector, highlighting its significant role in the economy, employment, and exports, with rice as the dominant crop....

This document, presented by GRET in March 2017, describes agroecological practices implemented in Myanmar’s Ayeyarwaddy Delta to support small farmers and landless producers. It...

This presentation describes the Farmers Video Training project support by GRET and presented in Siem Reap, Cambodia, on March the 21st, 2017 by Sok Sothea.

The document outlines the ACP-ACTAE project, which focuses on promoting Agroecological Crop Protection (ACP) in Southeast Asia. It addresses the increasing demand for food...

This presentation details the activities supported by the ACTAE-CANSEA project. It has been presented during the ALISEA Vietnam Annual General Meeting, Hanoi - 14th of November...

The document is a presentation from the Vietnam Academy of Agriculture Science, specifically the Northern Mountainous Agriculture and Forestry Science Institute (NOMAFSI),...

This document aims at presenting the concept of agroecology and its various outcomes.

The document reviews rice production in Myanmar and highlights the shift toward agroecological practices. While rice is a key crop for the economy and food security, past...

Presentation of the Maejo University, Thailand made during the Regional Academic Conference Addressing Agroecology Transition in the Mekong Region, 24th - 25th January 2017,...

Presentation of the Yezin Agriculture University (YAU), Myanmar

The document provides an overview of agroecology (AE) education at the Vietnam National University of Agriculture (VNUA). AE courses have been part of the curriculum since the...

Modern agriculture is producing more food per capita than ever before. At the same time, according to estimates from the Food and Agriculture Organization (FAO), almost 800...

Hướng dẫn kỹ thuật: Ủ phân hữu cơ từ chất thải chăn nuôi và phụ phẩm nông nghiệp. Ủ phân bằng chế phẩm sinh học là quá trình phân hủy các chất thải động vật, thực vật thành chất...

Kết hợp trồng trọt-chăn nuôii (Crop- livestock integration; CLI) thông qua trao đổi sinh khối giữa cây trồng và vật nuôi giúp tăng cường tính bền vững của các hệ thống canh tác...

1 - Peasants are the main or sole food providers to more than 70% of the world’s people, and peasants produce this food with less (often much less) than 25% of the resources –...

As we are well aware, the cost of fish feed in current fish farming is relatively high, while the selling price of fish is often low. This has led many farmers to produce their...

This document summarizes lessons learned from field and station trials of Integrated Pest Management (IPM) packages for vegetable production in Cambodia, coordinated by Seng Kim...

This document presents a study on pesticide use and pest management practices in Cambodia, Laos, and Vietnam, focusing on yard-long beans and leafy brassicas. It reveals a heavy...