Food Environments, Using agroecology to...
Dataset description:
Changes in farming and land-use practices over the last 60 years have resulted in a significant decline in overall agrobiodiversity. This decline in domesticated crop and livestock...
Nguồn: Food Environments, Using agroecology to enhance dietary diversity
Thông tin khác
| Miền | Giá trị |
|---|---|
| Data last updated | 3 tháng 10, 2025 |
| Metadata last updated | 3 tháng 10, 2025 |
| Được tạo ra | 3 tháng 10, 2025 |
| Định dạng | |
| Giấy phép | License Not Specified |
| Datastore active | False |
| Datastore contains all records of source file | False |
| Has views | True |
| Id | dcb9e582-9b14-4de4-8ce4-a041f3380edb |
| Mimetype | application/pdf |
| Name translated | {'en': 'Food Environments, Using agroecology to enhance dietary diversity', 'km': 'Food Environments, Using agroecology to enhance dietary diversity', 'lo': 'Food Environments, Using agroecology to enhance dietary diversity', 'my_MM': 'Food Environments, Using agroecology to enhance dietary diversity', 'vi': 'Food Environments, Using agroecology to enhance dietary diversity'} |
| Package id | 4c5f218d-fc27-42cd-ad77-992250e16cb1 |
| Position | 0 |
| Resource description | {'en': 'Changes in farming and land-use practices over the last 60 years have resulted in a significant decline in overall agrobiodiversity. This decline in domesticated crop and livestock breeds, as well as edible wild plant and animal species, is occurring at an incredible rate.', 'km': 'Changes in farming and land-use practices over the last 60 years have resulted in a significant decline in overall agrobiodiversity. This decline in domesticated crop and livestock breeds, as well as edible wild plant and animal species, is occurring at an incredible rate.', 'lo': 'Changes in farming and land-use practices over the last 60 years have resulted in a significant decline in overall agrobiodiversity. This decline in domesticated crop and livestock breeds, as well as edible wild plant and animal species, is occurring at an incredible rate.', 'my_MM': 'Changes in farming and land-use practices over the last 60 years have resulted in a significant decline in overall agrobiodiversity. This decline in domesticated crop and livestock breeds, as well as edible wild plant and animal species, is occurring at an incredible rate.', 'vi': 'Changes in farming and land-use practices over the last 60 years have resulted in a significant decline in overall agrobiodiversity. This decline in domesticated crop and livestock breeds, as well as edible wild plant and animal species, is occurring at an incredible rate.'} |
| Size | 559,9 KiB |
| State | active |
| Url type | upload |
| Tên | Food Environments, Using agroecology to enhance dietary diversity |
| Sự miêu tả | Changes in farming and land-use practices over the last 60 years have resulted in a significant decline in overall agrobiodiversity. This decline in domesticated crop and livestock breeds, as well as edible wild plant and animal species, is occurring at an incredible rate. |