As we are well aware, the cost of fish feed in current fish farming is relatively high, while the selling price of fish is often low. This has led many farmers to produce their...

The cashew sector is heavily reliant on chemical inputs, raising concerns for both environmental and human health. In response, the Green Cashew project (2022–2025) aims to...

This leaflet explains how farmers in northwest Vietnam process coffee husks into organic fertilizer. It details the benefits—improved soil health, reduced environmental...

This documentary showcases the transformation of Ninh Thai Safe Vegetables Cooperative (Ham Yen district, Tuyen Quang) from small-scale farming to a successful inclusive...

Join us as we explore innovative eco-weed management practices in organic vegetable production, showcasing the impactful project implemented by CARES and funded by ALiSEA and...

This practice brief describes the educational curriculum adopted by GSF to engage sustainably Young students in Cambodia into Agroecology practices through training, field...

This leaflet presents simple, biodegradable pesticide recipes made from plants such as lemongrass, galangal, turmeric, chili, garlic, and tobacco, used to control insects,...

The leaflet provides practical guidance on organic vegetable cultivation in Pek District, Xiangkhouang Province, Laos. It describes the local subtropical highland climate and...

Located in northwest Cambodia, Battambang is a well-known province in agricultural productions, especially rice. Pesticide use is prevalent in both upland and lowland rice...

This video explains how and why to produce bio-pesticides at home, using Yone Village, Paek District, Xiengkhouang Province, Lao PDR as an example. It highlights the important...

The resource explains biofertilizer production in Yone village, Xiengkhouang Province, based on farmer experience. It highlights compost as a key input for soil health,...

This book results from the compilation of different case studies from the ALiSEA Small Grant Facility and other research work carried out since 2015. ALiSEA funded 26...

The book makes an evidence-based case for organic agriculture indeveloping countries, particularly those in Southeast Asia. It starts byexamining the data from organic...

Sustainable intensification has recently been developed and adopted as a key concept and driver for research and policy in sustainable agriculture. It includes ecological,...

To provide a wide range of practical and comprehensive guidelines, tools, and techniques for delivering effective Permaculture workshops. It includes over 200 presentations,...

This book presents the package of standard for organic agriculture use in Asian region. It is a major component of an initiative to development regional cooperation on organic...

This video highlights the Solar Dryer Dome, a sustainable, solar-powered innovation designed to help farmers reduce post-harvest losses, preserve crops, and increase income. The...

Meet Ms. Doan Thi Phuong from Hai Xuan Commune, Hai Hau District, Nam Dinh Province — a passionate pioneer on the journey of "returning to nature." With courage and...

This video highlights best practices and lessons learned from the project "Strengthening Community Capacity in Monitoring Pesticide Use and Promoting Agroecology – for a Non-...

This video captures a hands-on Biochar Production Training held in Chiangdao, Chiang Mai, Thailand. Local farmers and community members learned how to produce biochar and wood...