This document outlines the ALiSEA project led by the Agriculture and Forestry Research & Development Center for Mountainous Regions (ADC) in Northern Vietnam. The project...

This document presents an initiative aimed at scaling up Conservation Agriculture (CA) practices in maize-based systems in Northwest Vietnam. Maize is a crucial crop for local...

The document is a presentation from the Vietnam Academy of Agriculture Science, specifically the Northern Mountainous Agriculture and Forestry Science Institute (NOMAFSI),...

The document provides an overview of agroecology (AE) education at the Vietnam National University of Agriculture (VNUA). AE courses have been part of the curriculum since the...

This study assesses the impacts of climate change on fisheries in Thua Thien Hue province, Vietnam. It highlights increased floods, typhoons, and droughts, which severely affect...

This 2017 study by Nguyen Thi Hong Diep assesses the impact of climate change on aquaculture and fisheries households in Vietnam’s Lower Mekong Delta. It maps aquaculture...

This study examines how salinity intrusion, driven by climate change, affects rice production in Vietnam’s Mekong Delta. Based on data from 214 farmers, it finds that rice...

The project in Hoa Vang District, Da Nang, aimed to improve agricultural cooperatives’ marketing by training leaders and farmers, organizing local fairs, and promoting VietGAP...

The study examines gender roles in water management in O Lam Commune, An Giang, Vietnam.

The study by Dr. Ngo Thanh Son assesses the impacts of land use and climate change on water resources and sediment transport in the Upper Ma River Basin in northwestern Vietnam....

Crop-Livestock Integration (CLI) through biomass exchanges between crop and livestock enhances the sustainability of mixed farming systems, improving production, autonomy,...

A presentation about the Role of agricultural extension in food safety in Vietnam. Presented during the Mekong Extension Learning Alliance 3rd MELA meeting, at Angkor Paradise...

The presentation for CAPSA-MARDI Regional Training Workshop on Transfer of Agricultural Technology with Specific Focus on Application of ICT for Resilient Agriculture

The Field Guide Exercises for IPM in Vegetables was developed through the efforts of the trainers of the Vietnam National Program, members of the National IPM Group and the FAO...

A report on food safety was produced by the World Bank and partner at the request of government of Vietnam. This policy brief summaries the key finding and recommendation.

This video, produced by SPERI, highlights the efforts of H're indigenous villagers and Po E Commune in Kon Tum province, Vietnam, as they transition to agroecological farming....

Meet Ms. Doan Thi Phuong from Hai Xuan Commune, Hai Hau District, Nam Dinh Province — a passionate pioneer on the journey of "returning to nature." With courage and...

This video highlights best practices and lessons learned from the project "Strengthening Community Capacity in Monitoring Pesticide Use and Promoting Agroecology – for a Non-...

“Participatory Guarantee System (PGS) – Technical Manual” is a technical document for individuals and organizations operating in the field of food quality control, engineering,...

Climate change is one of the most important challenges to sustainable development in the Northern mountainous region of Vietnam. Indigeneous Knowledge is also used in...